Butyl Isobutyrate
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Product Description
Product
Butyl Isobutyrate
CAS
97-87-0
Formula
C8H16O2
Synonym
2- Methyl Propanoic Acid Butyl Ester; Butyl 2-Methyl Propanoate; Butyl 2-methylpropionate
Typical Product Specifications
Density
0.862
Appearance
colorless clear liquid
Assay
99.00 to 100.00 %
Pounds/Gallon
7.148 to 7.189
Boiling Point
156.00 to 158.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Vapor Density
4.9
Taste
Sweet, fruity, apple, strawberry, banana, tutti frutti with a winey, blue cheesey nuance
Specific gravity
0.85900 to 0.86400 @ 25.00 °C
Refractive Index
1.40100 to 1.40400 @ 20.00 °C
Vapor Pressure
2.910000 mm/Hg @ 25.00 °C
Odor Type
fruity
Flash Point
114.00 °F. TCC
Odor
Sweet, tuti frutti, green, melon, banana, citrus with a alight cheeaey nuance
logP (o/w)
2.65
Insolubility
in water, glycerin, propylene glycol
Molecular weight
144.21
Color
colorless liquid
Chemical Structure
Notes
FEMA# 2188
Use: PERFUMING
Class
Butyl Isobutyrate
Product Description
Product
Butyl Isobutyrate
CAS
97-87-0
Formula
C8H16O2
Synonym
2- Methyl Propanoic Acid Butyl Ester; Butyl 2-Methyl Propanoate; Butyl 2-methylpropionate
Typical Product Specifications
Density
0.862
Appearance
colorless clear liquid
Assay
99.00 to 100.00 %
Pounds/Gallon
7.148 to 7.189
Boiling Point
156.00 to 158.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Vapor Density
4.9
Taste
Sweet, fruity, apple, strawberry, banana, tutti frutti with a winey, blue cheesey nuance
Specific gravity
0.85900 to 0.86400 @ 25.00 °C
Refractive Index
1.40100 to 1.40400 @ 20.00 °C
Vapor Pressure
2.910000 mm/Hg @ 25.00 °C
Odor Type
fruity
Flash Point
114.00 °F. TCC
Odor
Sweet, tuti frutti, green, melon, banana, citrus with a alight cheeaey nuance
logP (o/w)
2.65
Insolubility
in water, glycerin, propylene glycol
Molecular weight
144.21
Color
colorless liquid
Chemical Structure
Notes
FEMA# 2188
Use: PERFUMING
Class
